Today I'm working on fur baby treats for the holiday. I've decided that if I'm absent of lots of babies around (my adored Granddaughter is in high school) I will treat all of the fur babies to a stocking stuffed with some goodies for the holiday. At least I can make those treats ahead of time - I don't think they'll mind.
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| My finished pile of Doggie Treats |
I've really been getting into the "earth mother" thing lately. I actually wonder if that is a shoot off from working with the clay. The whole getting your hands dirty things has royally rubbed off for some reason. Baking bread has become a bi-weekly thing and the loaves are turning out phenomenally. My favorite is laced with asiago and cheddar cheese but no preservatives. It's nice and filling.
Anyway, I digress. Today's goodies are dog biscuits. My favorite (Trudy's too) and super easy recipe goes like this:
2 cups whole wheat flour
1/2 cup cornmeal
2/3 cup flavored liquid (bouillon, broth, etc.)
6 Tbs. vegetable oil
1. Mix the ingredients.
2. Roll and cut into shapes. I like to roll it out and use a pizza cutter to make squares. I also
use a dog biscuit cutter.
3. Bake at 350 degrees for 35 - 40 minutes.
There you go - that's all there is to it.
Trudy whole heartedly approves.
Miss Trudy - age 7
